The source does not provide a verified serving count. The summary uses original recipe quantities before any batch multiplier, not per serving. Enter your own serving count in the full label to see per-serving amounts.
Calculated automatically from 4 of 16 ingredients. This is an incomplete subtotal, not the full recipe’s nutrition.
Calories
1,195 kcal
Fat
70.3 g
Carbohydrate
27.8 g
Protein
109.9 g
Oil assumption: Unspecified cooking oil is estimated as USDA soybean cooking oil. The full measured amount is included; fatty-acid composition can differ with the actual oil type.
Not included: Mediums Red Bell Pepper, Mediums Red Pepper, Mediums Green Bell Pepper, 1 bunch Spring onion, MAGGI Chicken Cube, 0,5 tbsp Masala, 0,5 tbsp Garlic Powder, 0,5 tbsp Spices, ginger, ground, 0,5 tsp Thyme, fresh, 0,5 cup Pasta, dry, enriched, pieces Peppers, pieces Fresh Pepper.
Mediums Red Bell Pepper: No quantifiable edible weight or reliable USDA food match is available.
Mediums Red Pepper: No quantifiable edible weight or reliable USDA food match is available.
Mediums Green Bell Pepper: No quantifiable edible weight or reliable USDA food match is available.
1 bunch Spring onion: This ingredient has a choice, mixed foods, an unspecified package or an unquantified amount. Review the food and edible grams.
MAGGI Chicken Cube: The quantity is known, but no reliable USDA food match is available.
0,5 tbsp Masala: No quantifiable edible weight or reliable USDA food match is available.
0,5 tbsp Garlic Powder: No quantifiable edible weight or reliable USDA food match is available.
0,5 tbsp Spices, ginger, ground: No quantifiable edible weight or reliable USDA food match is available.
0,5 tsp Thyme, fresh: No quantifiable edible weight or reliable USDA food match is available.
0,5 cup Pasta, dry, enriched: No quantifiable edible weight or reliable USDA food match is available.
pieces Peppers: No quantifiable edible weight or reliable USDA food match is available.
pieces Fresh Pepper: No quantifiable edible weight or reliable USDA food match is available.
Full nutrition label & calculation notes
Nutrition Facts
Estimated subtotal · included ingredients only
4 of 16 ingredients included. Excluded ingredients are not counted in the amounts or % Daily Values.
Serving count is unknown. Amounts and % Daily Values below apply to the whole original recipe’s included ingredients.
Amount per original recipe
Calories1,195
Estimated nutrition facts for included ingredients only
Amount per original recipe
% Daily Value*
Total Fat 70.3 g
90%
Saturated Fat 12.6 g
63%
Trans Fat Unavailable
—
Cholesterol 350 mg
117%
Sodium 490.4 mg
21%
Total Carbohydrate 27.8 g
10%
Dietary Fiber 6.6 g
24%
Total Sugars 13.2 g
—
Includes Added Sugars Unavailable
—
Protein 109.9 g
—
Vitamin D 0.5 µg
3%
Calcium 142 mg
11%
Iron 5.2 mg
29%
Potassium 1,824.8 mg
39%
Nutrient data notes
A nutrient amount is unavailable when any included ingredient lacks that source value.
Trans Fat: USDA data missing for Chicken.
Includes Added Sugars: USDA data missing for Carrots, Chicken, Oil, Onions.
* Percent Daily Values use FDA reference values for adults and children aged 4 and over, based on a 2,000 calorie diet. They apply to the amount shown above.
— means no % Daily Value is shown. Trans fat and total sugars have no established Daily Value; protein %DV is omitted because protein-quality data is unavailable. Missing nutrient amounts are not treated as zero.
500 g edible ingredient. Converted from 500 g using a mass unit.
Generic chicken uses raw edible meat only, without bones or skin. Different cuts and skin content change the estimate. USDA source ↗
1 bunch Spring onion
Excluded: This ingredient has a choice, mixed foods, an unspecified package or an unquantified amount. Review the food and edible grams.
16 g MAGGI Chicken Cube
Excluded: The quantity is known, but no reliable USDA food match is available.
0,5 tbsp Masala
Excluded: No quantifiable edible weight or reliable USDA food match is available.
0,5 tbsp Garlic Powder
Excluded: No quantifiable edible weight or reliable USDA food match is available.
0,5 tbsp Spices, ginger, ground
Excluded: No quantifiable edible weight or reliable USDA food match is available.
0,5 tsp Thyme, fresh
Excluded: No quantifiable edible weight or reliable USDA food match is available.
4 tbsp Oil, vegetable, Natreon canola, high stability, non trans, high oleic (70%)
54.4 g edible ingredient. USDA portion: 1 tbsp = 13.6 g.
Unspecified cooking oil is estimated as USDA soybean cooking oil. The full measured amount is included; fatty-acid composition can differ with the actual oil type. USDA source ↗
0,5 cup Pasta, dry, enriched
Excluded: No quantifiable edible weight or reliable USDA food match is available.
1 large Onions (Chopped)
150 g edible ingredient. USDA portion: 1 large = 150 g.
Onions are estimated using USDA raw onions. Red and other onion varieties can differ. USDA source ↗
2 pieces Peppers, hot chili, red, raw
Excluded: No quantifiable edible weight or reliable USDA food match is available.
2 pieces Fresh Pepper
Excluded: No quantifiable edible weight or reliable USDA food match is available.
Values use ingredient nutrients per 100 g and food-specific USDA portion weights. Cups, tablespoons and teaspoons use US measures. Pinches, handfuls, “to taste” and unspecified package sizes are excluded. Common counted foods use the stated size or a documented standard USDA portion when a count is supplied; these assumptions are identified above. Other unspecified counts remain excluded.
Assumes included ingredients are retained. Cooking losses, drained liquids, discarded oil, alcohol evaporation and changes in water content are not modeled. Missing nutrient values are shown as unavailable, not zero.
Source: USDA FoodData Central. Data retrieved . These are automatically calculated estimates, not a laboratory analysis.
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